Rice Varieties
Millat Foods supplies a full range of premium basmati and non-basmati rice grades for international markets.
Basmati Varieties
Super Kernel Basmati
Extra-long grain basmati with superior elongation and aroma once cooked. Ideal for premium retail and high-end foodservice.
Typical Use: Fine dining, premium retail packs, exporters targeting gourmet markets.
Packaging: 5kg retail to 50kg jute/PP bags; private label available.
Basmati D-98
Classic basmati with balanced aroma and elongation; widely used by importers seeking consistent quality.
Typical Use: Retail packs, hotels, and institutional buyers.
Packaging: 5kg to 50kg bags; custom packaging available.
1121 Family
1121 White
High-yield long grain with excellent elongation; popular in bulk and retail channels.
Typical Use: High demand across Middle East, Africa and Europe.
1121 Steam
Steam-processed 1121 with improved husk removal, consistent cooking behaviour and good shelf life. Preferred by buyers seeking improved grain integrity.
Typical Use: Premium retail and foodservice markets.
1121 Parboiled
Parboiled (steam-treatment) 1121 maintains grain firmness and reduces breakage — popular with processors and markets preferring firmer rice.
Typical Use: Industrial buyers and processing markets.
Non-Basmati / IRRI Varieties
PK-386 White / Parboiled
High yield local variety for bulk and retail markets; good cooking and texture for everyday consumption.
IRRI 9 White / Parboiled
Widely used non-basmati white rice with consistent milling yields and accepted in many consumer markets.
IRRI 6 White / Parboiled
Stable, value-driven grades for export markets seeking cost efficiency and dependable supply.
C-9 White / Parboiled
Non-basmati grades for everyday cooking, commercial kitchens and retail.
Typical Export Specifications
Final specs are confirmed per contract / sample. These are typical target ranges.